鼠李糖乳桿菌 GG Lactobacillus rhamnosus GG (LGG)
B 3 C 2
適應症與證據等級
法規與權威立場 (L4)
L4a · US FDA
立場:supportive
GRN No. 231 — Notified Substance: Lactobacillus casei subsp. rhamnosus strain GG. Intended Use: Ingredient in term infant formula, at levels not to exceed 10^8 colony forming units per gram of powdered formula. Notifier: Mead Johnson & Company. Agency Response: FDA has no questions (closure date: May 29, 2008).
來源 ↗ L4b · EU EFSA
立場:cautious
The bacterial species L. rhamnosus (now Lacticaseibacillus rhamnosus) is considered by EFSA to be suitable for the qualified presumption of safety (QPS) approach to safety assessment. However, the EFSA Panel on Dietetic Products, Nutrition and Allergies concluded that a cause and effect relationship has not been established between the consumption of Lactobacillus rhamnosus GG (ATCC 53103, LGG)…
來源 ↗ L4c · UK NHS
立場:neutral
Probiotics are generally classed as food rather than medicine, which means they don't go through the rigorous testing medicines do. ... For most people, probiotics appear to be safe. If you want to try them, and you have a healthy immune system, they shouldn't cause any unpleasant side effects. ... If you have an existing health condition or a weakened immune system, you should talk to a doctor…
來源 ↗ L4d · TW TFDA / 衛福部
立場:supportive
Lactobacillus rhamnosus is listed in the 'Food Ingredients Available for Use' (可供食品使用原料) comprehensive list as a lactic acid bacterium (乳酸菌), in the form of bacterial cells (菌體), and can be used as a food ingredient or for food processing purposes.
來源 ↗ L4e · WHO
立場:supportive
Administration of Lacticaseibacillus rhamnosus GG (LGG) to children with gastroenteritis is recommended by universal guidelines. The World Gastroenterology Organisation's Global Guidelines for Probiotics and Prebiotics (2023 update) lists LGG as having documented, positive results in multiple gut-related health areas. The FAO/WHO Joint Working Group (London, Ontario, 2002) 'Guidelines for the E…
來源 ↗ 市場與行銷 (L10)
L10a · TW Market Channels
葡萄王LGG特益菌 — 許可證字號:衛署健食字第A00028號,功效:有助於增加腸內乳酸菌菌數。主要成分為乳酸菌凍乾品 (Lactobacillus rhamnosus GG)。
L10b · TW Legal Identity (TFDA)
鼠李糖乳酸桿菌(Lactobacillus rhamnosus)被列為微生物及其來源製取之原料,其菌體可供為食品原料或食品加工使用。在台灣,益生菌基本上歸類為「食品」,由食藥署(TFDA)管理,主要規範標示與安全性,避免虛假功效宣稱。若產品要宣稱「輔助調整過敏體質」或「改善胃腸功能」等保健功效,必須通過審查並取得健康食品(小綠人)標章。
L10c · TW Community (PTT/Dcard/Mobile01)
醫生有加開LGG益生菌,就是預防服用抗生素造成拉肚子